LA DI DA DI

Porter

To the tick tock ya don’t stop. With my mind on milk porter and milk porter on my mind. A robust porter finna get split into a milk stout. Oats, British pale. and a blend of roasted and caramel malts. Peppermint leaf, cacao nibs, lactose and Boxwood roasters El Jefe blend sashay into the soirée and we got a smooth and creamy rumble jumble. Flavors of cocoa peppermint bark, swiss miss and milk chocolate, bitter coffee roasty tones on the finish.

ABV: 6.8%

OG: 1.066

MALT: Pale, Munich, Brown, Chocolate, Crystal, Oats, Flaked Barley, Carafa

HOPS: Warrior

YEAST: English

MISC: Peppermint, Coffee, Cacao Nibs

* Contains Lactose