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ON TAP

HERE THERE BE MONSTERS

AMERICAN IPA

Ye’ intruders beware, we’re off the edges of the map. Here...there be monsters. So here’s to the Great Meadows lizard man, the Matawan man-eater, the Cape May sea serpent and the NJ devil. This hoppy, swaggy, swill is made for yer’ grogs! IPA sowed full of flaked oats, blend of pale and pilsner oats, and a thunderous clap of Vic Secret, Rakau, and Wakatu hops. Notes of rich and sweet fragrant pineapple, grassy pine meadows, peaches & muskmelon.

ABV: 6.8%

OG: 1.068

MALT: Pilsner, Pale, Oats, Wheat, Munich, Dextrose

HOPS: Wakatu, Rakau, Vic Secret & Motueka

YEAST: English

JUST ANOTHER BOMBTRACK

AMERICAN IPA

Yeah, we're comin' back in with another bomb track! Condoning homegrown, radically poetic, hazy, we don’t need the key we’ll break in, hoppy suds. Toting the dank. Curtain closing, credit roller and born to rage against em’ so rack em’ up and suck em’ down. Hallertau Blanc, Enigma, Summit roll right and then some. Sugar coated pith. Notes of grassy melons, woodsy/mossy tangerine, and grapefruit.

ABV: 7.1

HOPS: Summit, Hallertau Blanc & Enigma

WHEN BECOMING A HERO

GOSE-BASED JAPANESE INSPIRED KETTLE SOUR

The time is now to become a hero, so, kon'nichiwa Freunde!! Flying like an arrow, dancing through the valley of time and we’re smashing up a German style Gose with some Japanese elements. The base is a floral dough of German pilsner, puffed red rice, jasmine rice & red wheat. Conditioned on dried Persian limes and Earl Grey Tea to make this cocktail party complete. Notes of lime iced tea, ocean breeze, herbal black tea leaves and citrus oils of the bergamot variety.

ABV: 4.8%

MISC: Earl Grey Tea, Persian Limes & Sea Salt

AUTUMN DIVER

FALL ALE

COLOR: Amber

ABV: 6.0%

MISC: Maple syrup & cinnamon

CHUCK'S GARAGE

AMERICAN LIGHT ALE

We pay homage to the venue that cradled and incubated the fine-tuning of many batches of beer and part of the pipeline to the dream of opening of TEB. Brewed for the head brewers pops to sway him from his beloved mass market lagers this is our Champagne of Ales. No thrills, easy drinking, dry and crisp, touch of steamed corn, light and fizzy.

COLOR: Straw

ABV: 4.7%

OG: 1.041

MALT: Pilsner, Vienna, Munich

HOPS: Rakau

YEAST: English

TOPSIDER

WHEAT BASED AMERICAN PALE ALE

Parkway south to 37E homies! Where the ocean breathes salty, the pizza comes Saw Mill sized and black sails burn into the Jersey sunset. And so we pay homage to a g-dman institution! The spirit of the Topsider burns bright. Young, dum and full of hops. Notes of pine, peachie o’s, cut grass, resiny fruit, a guanja melon riparian!

COLOR: Seaside Sunshine

ABV: 4.8%

OG: 1.050

MALT: Pilsner, Wheat, Vienna, Honey

HOPS: Simcoe

YEAST: Kolsch

TOYS IN THE ATTIC

AMERICAN PALE ALE

The attic has them now, asleep in a garret island of misfit madness. We’re dropping a pale ale as cush as the furry up comb of a gem tummied wish troll, brimful of spelt and oat malt. Galaxy, Enigma, Rakau and Vic Secret hops are crawling up the walls and filling your gut with squishable crushable. Notes of pineapple cayenne wedges, spicy orange marmalade, and rock-melon cantaloupe syrup.

ABV: 5.8%

HOPS: Galaxy, Enigma, Rakau, & Vic Secret

YEAST: English

NOTHING BUT NET

WAREHOUSE STYLE BELGIAN SAISON

Only real ballers need apply. Forget the loopty loop, the filet, the jelly, the cornbread...we lay the ball up strong at the rim. Country roads dun' swept through our concrete jungle...game, game, bucket go boom! The bond between brewer, warehouse, yeast & artisanal buckets of Jerzee well wuder is the playful beginnings of a black cat changing colors, the feel of a Saison with something interesting going on. You know where you are? You in the warehouse! Notes of soursop mango lemonade, acidic citrus and apple spritz.

ABV: 7.4%

MALT: Pilsner, Oats

HOPS: Belma & EKG

YEAST: Mixed Fermentation Saison

OUR BEERS

CHOOSE A STYLE BELOW

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Twin Elephant bar area
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16 oz Glassware
 
Twin Elephant 16 oz Glassware

Freshness & Variety Enjoyed Locally

Twin Elephant Brewing Company's vision is to offer an extremely fresh variety of high quality, handcrafted ales and lagers brewed mindfully with locally sourced ingredients when available. Our portfolio of beers are not restricted in style or flavor but will have a decided focus on all the classic styles that we have enjoyed drinking for a decade and a half. Our vision is for our patrons to enjoy these unique local beers in a relaxing and enjoyable atmosphere that augments their tasting experience and to share their thoughts with each other as well as us so we can continually improve.

Twin Elephant Brewing Company is founded by three partners with the dream of turning their passion for brewing craft beers into an exciting shared adventure with the local community. Scott McLuskey & Tim Besecker have been homebrewing together for over 10 years starting, like most folks do, in the garage and for the last 5 years Cindy DeRama has joined the crew with a proclivity for recipe formulation using unique ingredients. Throughout the years we have honed our craft, learning and practicing the artistry and science of brewing. All three of us have entrepreneurial experience through both education and acting as key cogs in several small businesses throughout the years.

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